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Roast date 29/12/23

Finca Medina

Variety-Caturra

Process-Washed

Notes-Dark Choc, Red Apple, Melon, Hazelnut, Treacle

Finca Medina was founded in 1842. With 100 hectares, Finca Medina is located in the foothills of the Agua volcano on the outskirts of Antigua, Guatemala City.


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Origin: Peru Owner: Gregoria Miranda Huaman & family Estate: Finca Mesapata Region: Cusco Town: Calca Altitude: 2000 masl Varietal: Bourbon Certification: Organic, Fairtrade Processing: Honey Processe

Mexican Decaffeinated Coffee.

COMING SOON! Mexican Decaf Mexico Decaf Mountain Water Process is a limited-edition, fully traceable decaffeinated coffee, developed by Exportadora de Cafe California (ECC). Grown in Frontera, Chiapas

Closed

Our Roastery will be closed from 24th May till 3rd June.

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